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High Sugar Warnings on Food Service Establishment Menus

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Rule status: Proposed

Agency: DOHMH

Comment by date: May 23, 2024

Rule Full Text
Ch.-39-NOI_High-Sugar-Warnings-on-Food-Service-Establishment-Menus_4-23-24.pdf

The Department of Health and Mental Hygiene (“the Department”) is proposing to add a new Chapter 39 (Added Sugar Warning) to Title 24 of the Rules of the City of New York, requiring food service establishments to warn consumers about menu items containing high amounts of added sugar. While the Department invites comment regarding the entire proposal, the Department is particularly seeking comments on the health outcomes included in the proposed warning statement: “Eating too many added sugars can contribute to type 2 diabetes and weight gain”.

Attendees who need reasonable accommodation for a disability such as a sign language translation should contact the agency by calling 1 (347) 396-6078 or emailing [email protected] by May 9, 2024

Send comments by

  • Email: [email protected]
  • Fax: 1 (347) 396-6087
  • Mail: The Department of Health and Mental Hygiene, Gotham Center, 42-09 28th Street, CN31 ; Long Island City, New York 11101

Public Hearings

Date

May 23, 2024
10:00am - 12:00pm EDT

Location

To participate in the public hearing, please register at this Webex URL:

Connect Virtually
https://nycdohmh.webex.com/nycdohmh/j.php?MTID=m8c74b6a9c2b8d0ea84ae5eb76a6c259b
If prompted to provide an event number or password, please enter the following: Event number: 2349 265 9116, Password: Health (432584 from phones) Phone: For access, dial: (646) 992-2010 or (408) 418-9388; then please enter Access Code: 234 926 59116

Disability Accommodation

Comments close by May 23, 2024

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Online comments: 1

  • Lara Sokoloff

    I would like to say that eating too much sugar does not directly cause diabetes. However, eating too much sugar from sugar sweetened beverages can cause a person to gain weight and having excess weight can lead to developing diabetes. I am a registered dietitian and see the effects of what having diabetes can have on a person every day. I work with patients who are on dialysis, and many have diabetes. The knowledge that dialysis and limb loss can be a result of having diabetes is not explained enough to people with diabetes or those at risk of getting diabetes. As a society, we need to prepare individuals for the risks that a poor diet can bring to someone. It is unfortunate that we have come to this point, but it is necessary. Warnings on certain foods are needed. It may not change a person’s decision to eat that particular food, but it may make them understand better that what you eat really does matter.

    Comment added April 24, 2024 1:58pm